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Dinner Factory’s Deliciously Delicious Lasagna
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Put together fresh lasagna noodles, hearty meat sauce, and mozzarella, ricotta and Parmesan cheeses, and what do you get? Deliciously delicious lasagna! Even the veggies are taken care of in this lasagna—just add your favorite fresh bread and dig in!
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Jumbo Pasta Shells with Italian Sausage
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Large pasta shells are stuffed with a satisfying mixture of Italian sausage, ricotta cheese, and spinach, and then covered in loads of rich pasta sauce! Quick and easy, just add some fresh bread and a tossed salad!
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Heavenly Shepherd’s Pie
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We've been searching for a Shepherd's Pie recipe and finally we've found one that really is unforgettable. This recipe surpassed our expectations with such wonderful extras—cauliflower, potatoes, mushrooms, peas, feta cheese!!!! We are excited to share it with our customers. We recommend serving with baguettes so that you can soak up every morsel!
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Rosemary Butternut Squash Pasta
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The perfect way to get your family to eat and love squash! A unique creation of pasta shells stuffed with a butternut squash mixture and covered in a rosemary mushroom cream sauce.Although this one is a little bit of extra work to assemble in the store, we continue to have requests to bring it back!Unbelievably delicious, very healthy and addictive! SINGLE SERVING AVAILABLE!
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Florentine Lasagna
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A Dinner Factory customer favorite, creamy ricotta and mozzarella cheeses are mixed with spinach and rolled into lasagna noodles topped with delicious marinara sauce! This is a satisfying vegetarian dish that cooks up quick and easy, and would be great with a side Caesar salad. Or order downsized and you will have the perfect side dish to any meal!(Oven)- SINGLE SERVINGS AVAILABLE)
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Baked Peroghy Casserole
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A new way to serve pyroghys at Easter Dinner or the perfect addition to any potluck. This casserole begins with a layer of homemade pyroghys (potato, cabbage and cottage cheese), then a layer of sausage which is then smothered in a rich cheddar, cream cheese and garlic sauce. This exceptional casserole is addictive but the best part is the dish cooks from frozen! (You can ask to have the bottom layer made of potato and cheese)
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Christmas Morning Delight
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This is a wonderful breakfast casserole with ham, eggs, hash browns, cheese, peppers and mushrooms creating the perfect meal to share with family & friends on Christmas or New Years! The best part is that you simply have to put it in the oven and let it bake while you enjoy a great visit! It tastes delicious and it also looks pretty in a casserole dish! Gluten Free
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Baked Peroghy Casserole
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Outstanding reviews! A perfect addition to any potluck. This casserole begins with a layer of homemade peroghys (potato, cabbage and cottage cheese), then a layer of Mundare garlic sausage which is then smothered in a rich cheddar, sour cheese and garlic sauce. This exceptional casserole is addictive but the best part is the dish cooks from frozen! (You can ask to have the bottom layer made with potato and cheese Peroghys but we recommend the other because it creates a divine mixture of flavours)
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GLUTEN FREE Baked Peroghy Casserole
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Outstanding reviews! A perfect addition to any potluck. This casserole begins with a layer of homemade peroghys (potato, cabbage and cottage cheese), then a layer of Mundare garlic sausage which is then smothered in a rich cheddar, sour cheese and garlic sauce. This exceptional casserole is addictive but the best part is the dish cooks from frozen! (You can ask to have the bottom layer made with potato and cheese Peroghys but we recommend the other because it creates a divine mixture of flavours)
SEE MORE SEE LESSGLUTEN FREE Baked Peroghy Casserole