Succulent chicken thighs (naturally raised) are laid upon a “medley of wild rice” bed and then cover in a mushroom, onion sauce. This meal is so delicious but the best part is you simply layer the rice, chicken, sauce and seasoning -cover it and then put it in the oven to bake. In a little over an hour you are sitting down to a nutritious meal.
Chicken in the Wild (NEW MENU ITEM)
Food items may appear slightly different than pictured.
Description
Succulent chicken thighs (naturally raised) are laid upon a “medley of wild rice” bed and then cover in a mushroom, onion sauce. This meal is so delicious but the best part is you simply layer the rice, chicken, sauce and seasoning -cover it and then put it in the oven to bake. In a little over an hour you are sitting down to a nutritious meal.
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|---|
| Gluten Free | No, Yes |
Nutritional Info
Soon to come!
Cooking Instructions
Chicken in the Wild
- Thaw completely in the fridge.
- Preheat the oven to 325°F. Spread medley of rice over the bottom of a greased 8.5 square or round casserole dish. (covered casserole is best or have foil on hand to cover)
- Pour sauce into a bowl -dip chicken thighs into this sauce and layer over rice
- Spread dry spice mixture over the chicken
- Pour the sauce over all ingredients.
- Cover and bake for 1.5 to 2 hours until rice & chicken is cooked
Related products
-
Bali Hai Chicken
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
A luscious South Pacific-inspired sauce of coconut milk, toasted seeds and spices, sautéed with fresh chunks of naturally-raised chicken breast and served with Gourmet Mushroom Risotto - a Dinner Factory creation that continues to receive exceptional reviews. This is a perfect meal for an enchanted evening. We suggest serving with sautéed snow peas on the side. Gluten Free Option
SEE MORE SEE LESSBali Hai Chicken
-
Chicken Satay with Peanut Sauce with Rice and Green Beans
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Skewers with chunks of naturally raised chicken breast, marinated to perfection in a garlic marinade, BBQ or baked and then dipped in a mixture of creamy peanut butter, garlic and soy sauce. Perfect for appetizers, or a fun family meals served with Dinner Factory's Green Beans and Rice.
SEE MORE SEE LESSChicken Satay with Peanut Sauce with Rice and Green Beans
-
Jerk Chicken with Caribbean Rum Sauce
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Take yourself on a little Caribbean taste vacation! Succulent chicken breasts are rubbed with 8 flavourful herbs and spices and then glazed with a brown sugar, butter, rum and pineapple glaze...Yum! Not hot spicy but you can add some heat if you like! Our customers have rated ths "outstanding". Serve over white or brown rice (included). (stovetop),
SEE MORE SEE LESSJerk Chicken with Caribbean Rum Sauce
-
Roasted Chicken with Potato, Turnip and Green Beans
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
A complete meal... potatoes, turnips, green beans and skinless chicken thighs and legs are tossed together with a bit of olive oil and some onion, garlic and thyme. This healthy and delicious dish is so fast and simple, you won't believe how much you love it!
SEE MORE SEE LESSRoasted Chicken with Potato, Turnip and Green Beans
