Lean turkey meatballs are glazed in a marmalade sweet chili sauce and served over jasmine or brown rice (included)! Delicious! These meatballs bake quickly in the oven to have supper on the table with no extra fuss. An $8FS ($4DS) premium will be charged on this menu item due to high costs of turkey.
Turkey Meatballs with Lime and Ginger
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Description
Lean turkey meatballs are glazed in a marmalade sweet chili sauce and served over jasmine or brown rice (included)! Delicious! These meatballs bake quickly in the oven to have supper on the table with no extra fuss. An $8FS ($4DS) premium will be charged on this menu item due to high costs of turkey.
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|
Nutritional Info
This information is not currently available. Please check in later!
Cooking Instructions
Turkey Meatballs with Lime and Ginger
1. Thaw completely in the refrigerator.
2. Preheat oven 375º F.
3. Place meatballs in oven. Bake for 50-60 Min DS 60-70 mins (FS) until no longer pink.
4. Start your rice cooking according to instructions.
5. In the meantime, empty the marmalade and chili sauce Ziploc into a medium sauce pan, heat until just bubbling. Serve meatballs and orange glaze over rice.
6. Add some blanched snow peas if you would like. Enjoy!
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