This one makes the top three list for Dinner Factory customer favorites! Large salmon fillets marinate in a sweet and spicy sauce that will explode on your taste buds. Kids love this one as much as adults! Serve with Indian Spiced Cauuliflower rice (provided) and a fresh green salad. Also great as a hot or cold appetizer, alongside a selection of crackers. (Oven) Due to the high cost of salmon, a $10 premium will be added to your order when choosing this item.
A lemon-garlic-herb butter melts over large salmon fillets and Asparagus. The best part is this meal cooks in one pan. Easy but incredibly flavourful, on your table in 25 minutes (Oven or BBQ). You’ll savor every bite! Due to the high cost of salmon, a $10 premium will be added to your order when choosing this item.
Downsized 2-3 Servings, Fullsized 4-6 Servings
1, 2, 3, 4
please visit back and this meal will soon have nutritionals added
Salmon & Asparagus with lemon herb butter
1. Thaw completely in refrigerator. Soften butter mash in a small bowl
2. Line a cookie sheet with foil.
3. Preheat oven broiler to 450 degrees with oven rack in top third of the oven.
4. Set salmon on foil. Arrange asparagus around salmon and drizzle 1 TBSP Olive oil on to salmon & Asparagus – roll asparagus lightly to coat the oil. Sprinkle Salmon and Asparagus with a pinch of salt & pepper.
5. Spoon and spread butter mixture over salmon and dot asparagus with butter. Scatter with slices of lemon if you have some.
6. Bake for 10-12 mins, broil for 2-3 to give salmon a golden glow
Greek Isle Chicken PastaNutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
A perfect "One Pan" meal that can likely serve 8! Your choice of regular or whole wheat penne pasta is tossed with a perfect combination of Greek oregano, garlic, diced naturally-raised chicken breast, zucchini, tomatoes, and loads of feta and mozzarella cheese. Both kids & adults alike love this dish! This addictive no-fuss recipe is a favorite for Dinner Factory customers.SEE MORE SEE LESS
Crusted Orange & Sage Pork Tenderloin with Seasoned Green BeansNutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
This tender piece of pork is marinated in a sweet orange sauce that enhances the flavour of sage and parsley in the herb crust that surrounds the pork tenderloin as it roasts. Add a side of our most popular Mushroom Risotto (provided) for a healthy, effortless meal (Gluten Free).SEE MORE SEE LESS
Chicken Satay with Peanut Sauce & Oven Baked Potato WedgesNutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
You can't go wrong with these skewers that everyone loves! Little pieces of chicken breast are marinated in a garlic marinade, baked and then dipped in a mixture of creamy peanut butter, garlic and soy sauce. Perfect for appetizers, or a fun family meals served over Jasmine or brown rice (provided).SEE MORE SEE LESS
Cheesy Ratatouille ( Vegetarian)Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
Vegetables galore—zucchini, bell peppers, mushrooms & more!! The sweet flavours abound and this dish will have you and your family cheering that they enjoy eggplant too! Combined with tri-coloured rigatoni (included), it makes a delightful filling meal.SEE MORE SEE LESS