Take yourself on a little Caribbean taste vacation! Succulent chicken breasts are rubbed with 8 flavourful herbs and spices and then glazed with a brown sugar, butter, rum and pineapple glaze…Yum! Not hot spicy but you can add some heat if you like! Our customers have rated this “outstanding”. Serve over white or brown rice (included).
This one makes the top three list for Dinner Factory customer favorites! Large salmon fillets marinate in a sweet and spicy sauce that will explode on your taste buds. Kids love this one as much as adults! Serve with Jasmine or brown rice (provided) and a fresh green salad. Also great as a hot or cold appetizer, alongside a selection of crackers. (Oven) Due to the high cost of salmon, a $10 premium will be added to your order when choosing this item.
Downsized 2-3 Servings, Fullsized 4-6 Servings
0, 1, 2, 3, 4
265 calories/24g fat/818mg Sodium/4g carbs/0g fibre/9g protein/7 WW pts
1. Thaw completely in refrigerator.
2. Start rice according to instructions on rice bag.
3. Line a cookie sheet with foil.
4. Preheat oven broiler to medium high.
5. Set salmon on foil. Grill/broil for 3-4 minutes, and then turn fillets and grill/broil for another 3-4 minutes.
The salmon is done when it just starts to flake away in the center with a fork. Serve over rice with a fresh green salad.
Greek Isle Chicken PastaNutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
A perfect "One Pan" meal that can likely serve 8! Your choice of regular or whole wheat penne pasta is tossed with a perfect combination of Greek oregano, garlic, diced naturally-raised chicken breast, zucchini, tomatoes, and loads of feta and mozzarella cheese. Both kids & adults alike love this dish! This addictive no-fuss recipe is a favorite for Dinner Factory customers.SEE MORE SEE LESS
Creamy Chicken Marsala with tri-colored RigatoniNutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
Chicken breasts are lightly floured, sauteed and then covered in a Marsala wine, chicken broth, onion, sliced mushroom and cream cheese mixture. Scrumptious! Serve over tri-colored rigatoni (provided) with a side of steamed broccoli.SEE MORE SEE LESS
Chicken CacciatoreNutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
This is the best chicken cacciatore we've ever had! Chicken breast is cubed and sauteed with mushrooms, celery, and carrots in a tangy tomato sauce: less than an hour on the stovetop and dinner is ready! Serve over tri-colored vegetable fusilli pasta (provided).SEE MORE SEE LESS
Indian Butter ChickenNutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234
A Dinner Factory customer favorite! Made with boneless skinless chicken thighs, this version is full of wonderful fragrant spice flavours, but not spicy-hot. The rich sauce is made creamy with pureed cashews and yogurt. Mmmm! Serve with naan bread (included) and you'll have a dinner to delight in!SEE MORE SEE LESS