A Dinner Factory customer favorite, creamy ricotta and mozzarella cheeses are mixed with spinach and rolled into lasagna noodles topped with delicious marinara sauce! This is a satisfying vegetarian dish that cooks up quick and easy, and would be great with a side Caesar salad. Or order downsized and you will have the perfect side dish to any meal!(Oven)- SINGLE SERVINGS AVAILABLE)
Florentine Lasagna
Food items may appear slightly different than pictured.
Description
A Dinner Factory customer favorite ONE PAN MEAL, creamy ricotta and mozzarella cheeses are mixed with spinach and rolled into lasagna noodles topped with delicious marinara sauce! This is a satisfying vegetarian dish that cooks up quick and easy, and would be great with a side Caesar salad. Or order downsized and you will have the perfect side dish to any meal!(Oven)- SINGLE SERVINGS AVAILABLE)
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|
Nutritional Info
(for 1 &1/2 rolls) 279cal/13g fat/522mg sodium/28g carbs/ 1g fibre/ 25g protein/5 WW pts
Cooking Instructions
Florentine Lasagna
Thaw completely in the fridge. Preheat the oven to 375°F. Bake covered for 30 min. Uncover and bake for 20 minutes more until cheese melts and is bubbly. Let stand a few minutes before serving. Serve with a fresh baguettini
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