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Outstanding reviews!
A perfect addition to any potluck.  This casserole begins with a layer of vegan peroghy’s, then a layer of vegan sausage which is then smothered in a rich vegan cheddar, vegan sour cream and garlic sauce. This exceptional casserole is addictive but the best part is the dish cooks from frozen!  (You can ask to have the bottom layer made with potato and cheese Peroghys but we recommend the other because it creates a divine mixture of flavors)

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A customer favourite. Fabulous Indian inspired dish, made with tofu chicken from orji, coated in flavours of curry, honey, mustard and chili sauce. This meal is full of wonderful fragrant spice flavours, but not spicy-hot. Serve with vegan naan bread and coconut rice (included). This menu item will delight.

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Perfect for camping or after a full day of sports! This is the best vegan chicken cacciatore we’ve ever had! Gardein is cubed and sauteed with mushrooms, celery, and carrots in a tangy tomato sauce:  less than an hour on the stovetop and dinner is ready! Serve over tri-colored vegetable fusilli pasta (provided).

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BEST SELLER! Vegan tenders are marinated in an Italian vinaigrette and then covered in a mixture of seasoned bread crumbs,Vegan cheese, paprika, additional spices and baked in a layer of delicious marinara sauce. You tell us that this is the best Chicken Parmesan you’ve ever had! Serve with spaghetti (included) and pair with a glass of Zinfandel.

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Gardein strips and a colorful mix of veggies in our classic, Lucious sauce (same as the dip in the Double Crunch dish) smother fresh and locally made thick shanghai noodles. You will want to put this sauce on everything!!

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The perfect meal to serve when company comes, but will be loved by all ages (with only a bit of a spicy bite). Prepare on the  stovetop in minutes with our Gardien chicken breasts cooked until golden brown and covered in a pecan/praline glaze and creole/cajun seasoning to create the perfect combination of sweet and spicy flavours. Serve alongside jasmine or brown rice (included) and steamed broccoli in order make an easy and nutritious dinner

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Spice up your weeknight with homemade quesadilla recipe ready in under 30 minutes. Flour tortillas filled with veggie beef, peppers, onions and mushrooms and loaded with vegan cheese, then cooked until tortillas are crispy. Comes with salsa and vegan sour cream.