This very lean and delicious cut of pork is stuffed with slivers of garlic and rubbed with a balsamic vinegar, olive oil and herb rub. Ready to eat in less than 30 minutes, this is one that has been brought back to Dinner Factory by popular request! Serve with our chef’s fave mushroom Risotto (provided) and perhaps some steamed vegetables.
Balsamic Pork Tenderloin (BBQ ) & Gourmet Mushroom Risotto
From $30.00
Food items may appear slightly different than pictured.
Description
This very lean and delicious cut of pork is stuffed with slivers of garlic and rubbed with a balsamic vinegar, olive oil and herb rub. Ready to eat in less than 30 minutes, this is one that has been brought back to Dinner Factory by popular request! Serve with our chef’s fave mushroom Risotto (provided) and perhaps some steamed vegetables.
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|
Nutritional Info
207 cal/7g fat/455mg sodium/1g carbs/0g fibre/32g protein/5 WW pts
Cooking Instructions
Balsamic Pork Tenderloin
1. Thaw completely in refrigerator.
2. Preheat oven to 500°F (you may want to make sure your oven is clean before making this one to
avoid a lot of smoking).
3. Place tenderloins on a sprayed, foil lined baking dish
4. Roast in hot oven for 20-25 minutes or until the internal temperature of the roast registers 150
degrees.
5. While tenderloins are cooking, start your rice (as per directions on bag) so it is ready with your meal.
6. Remove from the oven and let rest for 10 minutes before slicing. Serve with rice & steamed broccoli.
Related products
-
New Orleans Praline Chicken
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
The perfect meal to serve when company comes, but will be loved by all ages (with only a bit of a spicy bite). Prepare on the  stovetop in minutes with our Gardien chicken breasts cooked until golden brown and covered in a pecan/praline glaze and creole/Cajun seasoning to create the perfect combination of sweet and spicy flavours. Serve alongside jasmine or brown rice (included) and steamed broccoli in order make an easy and nutritious dinner
SEE MORE SEE LESSNew Orleans Praline Chicken
-
BBQ Vegan Drumsticks and Vegan Kiss Yo Mama Mac and Cheese
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
Vegan Drumsticks marinaded in our homemade BBQ sauce makes for total comfort food! We will complete the meal with a side order of Vegan Kiss Yo Mamma Mac n' Cheese. This is a bit of a Guilty Pleasure Meal but way better for you than Fast Food alternatives.
SEE MORE SEE LESSBBQ Vegan Drumsticks and Vegan Kiss Yo Mama Mac and Cheese
-
Apple Pork Medallions & Jasmine rice
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
This sounds ordinary but is far from it! The unique mixture of savoury spices with a mouthwatering sauce make for a delicious meal! These succulent pork tenderloin medallions can be served over rice, and alongside jasmine Rice (included) add a glass of Chenin blanc and you'll have a wonderful meal for family or guests!
SEE MORE SEE LESSApple Pork Medallions & Jasmine rice
-
Kiss Yo Momma Mac n’ Cheese
Nutritional Info & Cooking InstructionsPREP TIME1234COOK TIME1234Description
This is so loved with have put it as a regular side dish (or guilty pleasure) The classic dish kicked up a notch – a flavourful version of an old favorite that is great any night of the week! This is a dish the kids will be asking for again and again and again. This healthy, homemade dish avoids all the nasty preservatives found in store bought mac n' cheese!
SEE MORE SEE LESSKiss Yo Momma Mac n’ Cheese
