Enjoy the best Thailand flavors – tender chicken breasts marinate in lemon grass, coconut milk, curry and sesame oil and then are topped with coconut. Serve with a garlic risotto (included). This meal looks very impressive when plated and is decadent dining (Oven)
Coconut Crusted Chicken & Seasoned Green Beans
Food items may appear slightly different than pictured.
Description
Enjoy the best Thailand flavors – tender chicken breasts marinate in lemon grass, coconut milk, curry and sesame oil and then are topped with coconut. Serve with our seasoned Green Beans (included). This meal looks very impressive when plated and is decadent dining.
Additional information
| Size | Downsized 2-3 Servings, Fullsized 4-6 Servings |
|---|
Nutritional Info
| Nutrition Facts | |
|---|---|
| Servings: 6 | |
| Amount per serving | |
| Calories | 322 |
| % Daily Value* | |
| Total Fat 18.2g | 23% |
| Saturated Fat 7g | 35% |
| Cholesterol 87mg | 29% |
| Sodium 161mg | 7% |
| Total Carbohydrate 3.2g | 1% |
| Dietary Fiber 1.1g | 4% |
| Total Sugars 1.5g | |
| Protein 33.4g | |
| Vitamin D 0mcg | 0% |
| Calcium 17mg | 1% |
| Iron 3mg | 15% |
| Potassium 272mg | 6% |
| *The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet.2,000 calorie a day is used for general nutrition advice. | |
Cooking Instructions
Coconut Crusted Chicken
1. Thaw completely in the refrigerator.
2. Preheat oven to 375˚F.
3. Remove chicken from marinade and roll in coconut
4. Place in large casserole dish and bake for 30-35 minutes.
5. Cook your Seasoned Green Beans according to the cooking instructions.
Enjoy with beans and maybe another side of rice
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